Coaldale Bakery Catering
At Coaldale Bakery we are very pleased to accommodate any range of function from a small brunch to a 4 course dinner. We provide quality products and exceptional service. Our flexible menu allows you to be the master of your buffet table's destiny. You may choose as much or as little variety as you like. We offer many different types of trays to suit any function, and charge a minimal fee for delivery within the Coaldale area. All of our meals are served buffet style, and include disposable dishes, cutlery and napkins. We are usually able to accommodate your needs in regards to kitchen help as well, we are often able to provide staff to help with site preparation or clean up. Below you will find a list of some of the more common menu choices, feel free to use your imagination and ask us about creating a menu designed just for your palate and your budget. All menu items are priced per person, the demographic of your group and special needs of your function can be taken into consideration when planning final numbers. Prices do not include gst, and it is generally a good idea to book your event well in advance as we are limited as to the number of events we can accommodate on any given date. Please feel free to give us a call or e-mail us with any questions or concerns.
Appetizers -
$3.00/ serving/ item - unless otherwise marked
*Fruit Tray 
* Veggie Tray - $2.00
* Mini Spinach Dip
* Surprise Spread s/w crackers
* Crab Dip or Spinach Dip served in a hollowed out loaf with bread for dipping
* Cocktail Meatballs
* Mini Sausage Rolls
* Spinach and Feta Stuffed Mushrooms
* Cheese - $3.50/ serving / add pickles - $.75 / serving
* Crackers - $1.00/ serving
* Meat trays available - prices per request
* Quichettes
Continental Breakfast / Coffee Break -
* Donuts, Muffins, Cinnamon Buns, Assorted Pastry - $1.00/serving
* Fruit Bowl (apples, banannas, and oranges) - $1.00/ serving
* Individual 4" Quiche - $3.00/ serving
* Fruit and Yogurt Parfait Cups - $2.49/ serving
* Fritatta - $3.00/ serving
Soup and Sandwich luncheon -
Includes: Soup (2 varieties), Sandwiches, Beverage, squares and cookies - $10.99/ serving
Main Dish Options -
Roast Beef - $7.00/ serving
Tarragon Roasted Salmon - $8.00/ serving
Spinach and Gouda Stuffed Chicken Breasts- $8.50/ serving
Baked Chicken - $8.00/ serving
Ham - $7.00/ serving
Turkey and Stuffing - $8.00/ serving
Beef on a Bun - $6.00/ serving
Lasagna - $7.00/ serving
Steak - any cut available - price varies based on weight and cut
Mennonite Sausage - $6.00/ serving
Side Dishes- $2.00/ serving - unless otherwise marked
Mashed Potatoes
Focaccia Roasted Potatoes
Stuffed potatoes - $2.50/ serving
Baked Potatoes s/w bacon bits, butter, sour cream, chives
Wild Rice
Carrots
Peas and Carrots - $1.50 / serving
Mixed Vegetables - $1.50 / serving
Corn - $1.50/ serving
Green Beans Almondine
Asparagus with feta and red onion - $3.00/ serving
Baked Beans
Salads
Tossed - with 2 varieties of dressing - $1.00/ serving
Coleslaw - $1.00/ serving
Oriental Cabbage Salad - $2.00/ serving
Greek Salad - $2.50/ serving
Spinach Salad - $2.00/ serving
Jello Salads - $2.00/ serving
7 Layer Salad - $3.50/ serving
Marinated Vegetable Salad - $2.00/ serving
Caesar Salad - $2.00/ serving
