Please order your baking in advance to avoid disappointment!
Strawberries and Cream Croissant
Strawberries and Cream Donut
Strawberry Cheesecake Slice
Seasonal Premium Pastries
Pastry Creation of the Day
Mini Cream Pies - Banana, Coconut, Strawberry, Lemon Meringue
Many of our cakes are available by the slice
Many varieties of DONUTS
Congratulations on your upcoming Wedding.
Now to choose the cake!
The price of your Wedding cake will depend on the flavors and fillings, cake size and the time it will take for the Cake Decorator to bring your chosen Wedding Cake design to life.
At Coaldale Bakery all our cakes come with a 100% guarantee of satisfaction.
Use this step by step guide to help us create the Wedding Cake of your dreams.
Once you have gone through our step by step guide, email our Cake Decorator with your decisions and any images that reflect the style and design you would like her to follow. Our Cake Decorator will get in touch with you to finalize the details and provide you with a price.
Email us at : email@example.com
Choose the size of your cake
Determine the number of people you will be serving.
A square shaped cake will cut into more cake slices than a round shaped cake.
6" = 14 slices 6" = 18 slices
8" = 25 slices 8" = 32 slices
10" = 39 slices 10" = 50 slices
12" = 56 slices 12" = 72 slices
14" = 77 slices 14" = 98 slices
16" =100 slices
Choose the design of your cake
Choose a photo or photos of cake designs that appeal to you. Photos may be chosen from Pinterest, online magazines, websites, or our own collection. Be sure to check out our Website gallery and Face book page.
Basic pillars and standard size cake boards are included in the cost of your cake.
* Accessories such as, fresh flowers and ribbon are to be provided by the customer. Measure the cake space needed to hold floral arrangements and/or non edible accessories, your florist will be able to help you with this*
Choose your Icing and your cake and filling flavors
Rolled Fondant: A firm, sugar based icing that provides a smooth finish.
Buttercream Icing: A cream and icing sugar based icing that is most commonly used on cakes.
*Generally, wedding cakes are finished with Butter Cream icing or Rolled Fondant.
A wedding cake may have one layer that is saved for a gift opening or first anniversary*
Below is a list of our most popular cake and filling varieties, feel free to mix and match to create a cake unique to your tastes.
Don’t limit yourself, if you don’t see what your looking for, just ask us, we can usually come up with something you will like!
If you can't decide we can make you up a tasting. For $12.99 you can pick 6 flavor combinations and we will get 2 of each sample ready for you to pick up and try at your leisure. We just ask that you give us 48 hours notice so we can be sure to have it ready.
Cake: Vanilla, Chocolate, Carrot, Almond Poppy Seed, Pineapple /
Coconut, Strawberry, Orange, Lemon
Fillings: Buttercream (vanilla, chocolate, mint, strawberry, orange, lemon, peanut butter, cookies and cream, etc.), Vanilla Custard, Cherry, Chocolate, Coconut, Lemon, any flavor of fruit jam
Order your cake
Email our Cake decorator at firstname.lastname@example.org with your decisions on steps 1-3 and she will contact you to finalize the details and provide you with a price. We are open Tuesday through Saturday and answer emails from 5:00 am to 12:30 pm.
If you need delivery let us know when you ask for a quote.
It is recommended that you place your wedding cake order 4 - 6 weeks before your wedding. Should you find yourself with less than 4-6 weeks, contact us as soon as possible and we will do our best to accommodate you.
We look forward to hearing from you.
Happy Wedding Planning,